For The Sweet Things in Life

SSP Series S, L and D rotary lobe pumps are to be found in numerous confectionery processes.
   
 

SSP for the Confectionery Industry

Handling from low to high viscosity pumped media, the pumps characteristic smooth, reliable, low shear pumping action is ideal for the transfer of media such as chocolate and sugar syrups.

Hygienic construction of Series S and L pumps with the non-contacting pumphead design having all metallic pumped media wetted components manufactured from 316L stainless steel.

Low running and maintenance costs with easy access to the pumphead minimising downtime, results in a reduced lifecycle cost.

Series D pumps are constructed in ductile iron for use where stainless steel is unnecessary on duties such as chocolate.

Non-contacting pumphead design enhances the pump’s ability to handle abrasive crystalline slurries, whilst minimising product damage.
 
 
 
Link to our Application Leaflet